India, a land renowned for its rich cultural heritage and diverse cuisine, is also the world's spice treasure trove. Among these spices, chillies stand out as the fiery jewels of Indian gastronomy. Red chillies have high amounts of antioxidants (better immunity), vitamins A and C.
As a trusted supplier of spices, quality is our guiding star. We understand that the secret to exceptional spice lies in the soil, the climate, and the expertise of local farmers and that promoted us to source our chillies from trusted growers who follow prescribed farming practices, ensuring that every chilli we export is of the highest quality. With our extensive network in leading chilli producing states of India which are Andhra Pradesh, Karnataka, Orissa, West Bengal, Maharashtra, Madhya Pradesh, and Gujarat, we can assure seamless supply to our buyers.

Origin & Destination

Varieties Offered

  • STEM


Stem Chilly, with its attached stem, is a versatile spice known for its pungency and vibrant red color. It's a popular choice for adding heat and flavor to various dishes.


Stemless Chilly is favored for its fiery heat and robust flavor. With the stem removed, it's convenient to use and imparts a zesty kick to your culinary creations.


This spice category includes Teja Chilly for fiery spiciness, Byadgi Chilly for mild heat and aroma, and Sannam Chilly for moderate spiciness, adding flavor to diverse dishes.

Our Strength

Exceptional customer service

Prompt responses to inquiries, personalized assistance, and timely delivery of orders.

Extensive supplier network

Working closely with suppliers and establishing long-term relationships helps ensure a reliable supply of high-quality products.

Commitment to quality and reliability

Establishing rigorous quality control processes and ensuring that only the best crops are sourced.

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